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By taking this Food Safety Training Course Online, you can acquire advanced techniques and processes for ensuring food safety in your business. This course covers all the legal and regulatory requirements for hygiene standards. Our experienced instructors will share their practical expertise and the latest industry knowledge with best practices.
What you will learn from this course?
- Discover the importance of maintaining food safety
- Identify the potential hazards that threaten food safety
- Know how to prevent cross-contamination and microorganisms
- Master the skills to eliminate hazards through various process
- Understand the physical, chemical and microbiological spoilage in food
- Know how to control foodborne illnesses via food safety techniques
- Discover how to maintain food safety in all kinds of food businesses
- Understand how to apply the skills in a real-life context
Food Safety Training Course
You will learn advanced food safety techniques and processes through this Food Hygiene Course, which will help you ensure that your food business complies with all applicable legal and regulatory standards of hygiene. You will receive instruction from expert instructors with practical expertise who impart the most current knowledge and best practices.
- Control physical, chemical and biological hazards
- Control cross-contamination and food poisoning
- Effective pest control and equipment maintenance
- Proper Preservation methods
- Implement effective cleaning and disinfection methods
- Ensure food safety in the kitchen, streets, restaurants and shopping
- Personal hygiene standards and techniques
- Prevent microorganisms and contamination
This Food Safety Training course is endorsed by the Quality Licence Scheme for its high-quality, non-regulated provision and training programmes. The Quality Licence Scheme is a brand of the Skills and Education Group, a leading national awarding organisation for providing high-quality vocational qualifications across a wide range of industries.
This Food Safety Training course has been endorsed by the Quality Licence Scheme for its high-quality, non-regulated provision and training programmes. This course is not regulated by Ofqual and is not an accredited qualification.
Who is this course for?
- Supervisors and managers who are in charge of planning, managing, or monitoring the health and safety processes in the food industry can take this course.
- This course is also open to anyone who works in an environment where food is prepared, cooked, or handled
- Chefs, kitchen assistants, teachers, care workers, baristas or nursery staff can also take this course to enhance their skills and knowledge of food hygiene
- This course is also open to business owners in the food sector who want to implement food safety procedures within their business
- This course will also aid beginners who have little to no prior expertise in food safety to increase their chances of getting recruited.
- This course is open to also everyone, regardless of profession, who wants to gain knowledge about food safety practices.
This Food Handlers Certificate Course has no academic prerequisites and is open to students from all academic disciplines. You will, however, need a laptop, desktop, tablet, or smartphone and a reliable internet connection.
This Level 2 Food Safety Course assesses learners through multiple-choice questions (MCQs). Upon successful completion of the modules, learners must answer MCQs to complete the assessment procedure.
- Through the MCQs, it is measured how much a learner can grasp from each section.
- In the assessment, the pass mark is 60%.
Advance Your Career
This Food Manager Certification Course will provide you with significant opportunities to enter the relevant job market and select your desired career path. Additionally, by showcasing these skills on your resume, you will be able to develop your career, face more competitors in your chosen sector, and increase your level of competition.
If you are looking for Food Safety in Catering, enrol into our affordable and highly informative course, which will open your door towards a wide range of opportunities within your chosen sector.
CPD certificates are accepted by thousands of professional bodies and government regulators here in the UK and around the world. Many organisations look for employees with CPD requirements, which means, that by doing this course, you would be a potential candidate in your respective field.
The Quality Licence Scheme is a brand of the Skills and Education Group, a leading national awarding organisation for providing high-quality vocational qualifications across a wide range of industries.
What Is Food Safety?
Hazards Threatening Food Safety
What Is Microorganism?
How Do Bacteria Multiply?
What Do Bacteria Need To Survive?
High And Low Risk Foods
What Is Contamination and Cross-contamination?
Prevention of Physical Hazards
Prevention of Chemical and Biological Hazards
Correct Hand Washing Technique
Elimination of Hazards
What is Pasteurization and Sterilization?
What is Cleaning and Disinfection?
Preservation Methods of Foods
Physical, Chemical and Microbiological Spoilage in Food
What is Food Poisoning?
4 principles of Kitchen Hygiene
How to Store Foods in a Fridge
Preparation to Food Shopping
General Rules of Food Shopping
General Rules of Food Shopping
Carrying Foods Home
Eating in Restaurant and Street
This Food Handlers Certificate Online is an ideal course for food safety since it consists of knowledge and skills to maintain food safety in all kinds of environments, be it a restaurant, shopping mall, street, kitchen, or catering, retail and manufacturing industries.
You can enrol in online courses that will help you learn about food safety. This Level 2 Food and Hygiene Course is ideal for you if you are looking for a comprehensive and well-designed online course.
In the United Kingdom, the average food safety officer salary is £39,991 per year or £20.51 per hour. Most experienced workers earn up to £72,854 per year, while entry-level occupations start at £32,527.
An undergraduate degree in science or technology with chemistry as a core topic is required to be qualified to work as a food inspector. However, you might choose to enrol in an online course like the one we provide to gain the in-depth knowledge needed to succeed in your position.
Yes, it is an acknowledged qualification that will aid in your success and help you impart your essential skills in any position or food company you work for.
Usually, to acquire a food hygiene license, you will be required to purchase a food safety license that costs around £300-£500, but here at Study Plex, we are offering this course in an affordable price range than any other course provider. Enrol into our course and receive high-quality course materials at a feasible price.
Level 3 is the highest level of the food hygiene certificate. Supervisors, managers, and business owners who handle food as part of their duties or who are in charge of food safety management are advised to obtain this qualification.
More than 200 diseases, ranging from cancer to diarrhoea, are brought on by unsafe food that contains dangerous germs, viruses, parasites, or chemical chemicals. To safeguard customers from these health hazards associated with common allergies and foodborne infections, food safety is even more important.
There is no legal necessity for you to renew your certificate, and food safety certificates never expire. You should, however, undergo refresher training at least once every three years.
All food laws in England, Wales, and Scotland are based on the Food Safety Act of 1990 (as amended)
Food business owners are required by law to make sure that food handlers receive the proper supervision and training in food hygiene, consistent with the environment in which they operate and enabling them to handle food in the safest possible manner. Food handlers must ensure that the food they prepare, cook, serve, or sell is safe for human consumption, according to European Union Regulation (EC) No 852/2004 on food hygiene.
After successfully registering for the Food Safety Training Course, you will receive an email regarding your login details, allowing you access to your online training course.
Upon successfully enrolling for a course, you will receive an email with your login details. Kindly check your inbox/junk folder and spam folder, or you can contact our award-winning customer support team via [email protected].
Sure, you can gift any of our courses to your friends or dearest ones. After purchasing any course as a gift, kindly provide the learner’s details via [email protected], and then we will send your gift to the learner with the login details of the course.
Definitely, you can enrol for this self-paced online video training course. Once you purchase the course, you will receive your login details via email. As you will have lifetime access to the login portal, hence you can complete your course at your convenient time.
Our online courses come with lifetime access with no time limit for completion. Each course is fully accessible from a tablet, mobile or laptop, as long as there is a secure internet connection.
Upon successfully completing the Food Hygiene for Catering Course, you can order your certificate of achievement as proof of your new skill.
After successfully passing the MCQ exam, you will be eligible to order the Food Safety Training and Certification Endorsed Certificate from the Quality Licence Scheme.
No prior knowledge is necessary for the Food Health and Safety Certificate, making it ideal for beginners. However, a positive attitude toward learning is always a plus.