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Course info
Duration
Accredited by
Tutor Support
Course Access
1 Hour 18 Minutes
CPD UK & QLS
Included
1 Year
By taking the Food Safety in Catering Course, you will learn the necessary skills and credentials to uphold food safety and hygiene standards in various catering sectors. This course will provide you with practical knowledge on preventing both direct and indirect cross-contamination, as well as how to handle food poisoning, giving you the advantage of securing a job in the catering industry
What you will learn from this course?
Food Safety In Catering Course
- Supervisors and managers who are in charge of planning, managing, or monitoring the health and safety processes in the catering food industry can take this course
- This course is also open to anyone who works in a catering environment where food is prepared, cooked, or handled
- Chefs, kitchen assistants, teachers, care workers, baristas or nursery staff can also take this course to enhance their skills and knowledge of food safety practices
- This course is also open to business owners in the catering food sector who are considering developing appropriate food safety plans in the workplace
- This course will also aid beginners who have little to no prior expertise in food safety to increase their chances of getting recruited.
- This course is open to also everyone, regardless of profession, who wants to learn everything there is to know about food safety in the catering sphere
This Award in Food Safety in Catering has no academic prerequisites and is open to students from all academic disciplines. You will, however, need a laptop, desktop, tablet, or smartphone and a reliable internet connection.
This Level 3 Food Safety and Hygiene for Supervisors Course assesses learners through multiple-choice questions (MCQs). Upon successful completion of the modules, learners must answer MCQs to complete the assessment procedure.
- Through the MCQs, it is measured how much a learner can grasp from each section.
- In the assessment, the pass mark is 60%.
Introduction
- Introduction
Delivery: Area of Focus Contamination
- Contamination
Back Up Storage: Area of Focus Direct Cross Contamination
- Back up storage: area of focus sources direct cross contamination and fridges.
Back Up Storage: Area of Focus Requirements for Bacterial Growth
- Back up storage: Area of focus requirements for bacterial growth
- A recap and tips for fridge safety
- Back up storage tasks
Preparation: Area of Focus Indirect Cross Contamination
- An introduction to indirect cross contamination
- Examples of indirect cross contamination
- Cross contamination controls
Preparation: Area of Focus Personal Hygiene
- Personal Hygiene Exercise
- Personal Hygiene standards and risks of poor hygiene
- Hand washing task
Preparation: Area of Focus Food Poisoning
- Introduction to food poisoning
- Food Poisoning symptoms exercise
- Course recap
The Affect of Temperature on Bacteria
- The affect of temperature on bacteria
- Focus on temperature
- Introducing the temperature task
- A reminder of the turkey
Service: Area of Focus Buffets and Allergens
- Buffet temperatures
- Allergens
- Allergens: an update in legislation
- Allergen and buffet task
A Food Safety Audit: Area of Focus Pest Control
- Examples of pests
- Reducing the risk of pests
- Pest task
A Food Safety Audit: Area of Focus Structure
- Examining the structure
- A structural task
A Food Safety Audit: Area of Focus Cleaning and Disinfection.
- Cleaning and disinfection definitions
- Checking your standards
- Cleaning task
Paper Work and Revision
- Due Diligence
- Paper work and revision
- A final goodbye.
CPD certificates are accepted by thousands of professional bodies and government regulators here in the UK and around the world. Many organisations look for employees with CPD requirements, which means, that by doing this course, you would be a potential candidate in your respective field.
The Quality Licence Scheme is a brand of the Skills and Education Group, a leading national awarding organisation for providing high-quality vocational qualifications across a wide range of industries.
CPD UK And Accredited Certificate Of Achievement
On successful completion of this course, you will be eligible to order your CPD UK accredited certificate of achievement to demonstrate your new skills. The CPD accredited PDF certificate of achievement can be obtained free of cost, which is included in the course. There is an additional fee to get a printed copy certificate which is £25.
Endorsed Certificate From Quality Licence Scheme
On successful completion of the course assessment, you will be eligible to order the QLS Endorsed Certificate by Quality Licence Scheme. The Quality Licence Scheme is a brand of the Skills and Education Group, a leading national awarding organisation for providing high-quality vocational qualifications across a wide range of industries. This will provide you with a competitive edge in your career add extra value to your CV. You can also share this certificate with prospective employers and your professional network which will help you to drive a successful career in your chosen industry. There is a Quality Licence Scheme endorsement fee to obtain an endorsed certificate which is £65.
Course Success Stories
Course info
Duration
Accredited by
Tutor Support
Course Access
1 Hour 18 Minutes
CPD UK & QLS
Included
1 Year
0121 295 1244Food Safety In Catering Course Review
FAQs
Food hygiene in the catering industry refers to the circumstances, practices, and laws used to guarantee that food is free from contamination at the point of the product cycle.
Food that has not been cooked in a hygienic manner may be dangerous to consume and may cause more foodborne illnesses. The health of your clients as well as the success and reputation of your company depend on proper food hygiene. Therefore, it's crucial to guarantee that all employees in the catering industry have received food hygiene training.
Food safety risks can be divided into three main categories: biological, chemical, and physical.
The Level 1 Food Hygiene Certificate is designed for students who work in low-risk positions with some food handling. It aids in your comprehension of the significance of food hygiene and safety as well as your awareness of the health problems that might result from poor food cleanliness.
A food hygiene certificate remains valid for three years from the completion date.
There is no legal necessity for you to renew your certificate, and food safety certificates never expire. You should, however, undergo refresher training at least once every three years.
Food business owners are required by law to make sure that food handlers receive the proper supervision and training in food hygiene, consistent with the environment in which they operate and enabling them to handle food in the safest possible manner. Food handlers must ensure that the food they prepare, cook, serve, or sell is safe for human consumption, according to European Union Regulation (EC) No 852/2004 on food hygiene.
You can enrol in online courses that will help you learn about food safety. This course is ideal for you if you are looking for a comprehensive and well-designed online course.
Usually, a food safety course costs around £300-£500, but here at Study Plex, we are offering this course in an affordable price range than any other course provider. Enrol into our course and receive high-quality course materials at a feasible price.
After successfully registering for the Food Hygiene for Catering Course, you will receive an email regarding your login details, allowing you access to your online training course.
Upon successfully enrolling for a course, you will receive an email with your login details. Kindly check your inbox/junk folder and spam folder, or you can contact our award-winning customer support team via [email protected].
Sure, you can gift any of our courses to your friends or dearest ones. After purchasing any course as a gift, kindly provide the learner’s details via [email protected]. and then we will send your gift to the learner with the login details of the course.
Definitely, you can enrol for this self-paced online video training course. Once you purchase the course, you will receive your login details via email. As you will have lifetime access to the login portal, hence you can complete your course at your convenient time.
Our online courses come with lifetime access with no time limit for completion. Each course is fully accessible from a tablet, mobile or laptop, as long as there is a secure internet connection.
Upon successfully completing the Food Hygiene for Catering Course, you can order your certificate of achievement as proof of your new skill.
After successfully passing the MCQ exam, you will be eligible to order the Food Hygiene Certificate for Catering Endorsed Certificate from the Quality Licence Scheme.
No prior knowledge is necessary for the Food Hygiene Certificate for Catering, making it ideal for beginners. However, a positive attitude toward learning is always a plus.
