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Achieving Food Hygiene Rating Level 5 Training Online

Achieving Food Hygiene Rating Level 5 Training Online

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What you will learn from this course?

  • Gain knowledge about the food hygiene rating process
  • Determine and set the ideal scoring parameters
  • Ensure that the workplace adheres to a high degree of food hygiene
  • Discover the organisational structure of the food hygiene rating system
  • Learn how to establish Safer Food, Better Business (SFBB)
  • Ensure your company complies with the set legal requirements
  • Learn how to control and avoid E. coli cross-contamination
  • Recognise the procedure of appeal in the event of dissatisfaction.
  • Employ efficient cleaning techniques to avoid contaminating food
  • Understand how to use the skills you gained in this course in a practical setting

Achieving Food Hygiene Rating Level 5 Training Course

This Achieving Food Hygiene Rating Level 5 Course will help you comprehend how the National Food Hygiene Rating Scheme works and teach you how to uphold food safety and hygiene standards that meet the 5-star score standard. You will learn from expert instructors with experience in the field who will impart the most relevant expertise and best practices.

  • Satisfy the food hygiene rating standards
  • Comprehend the requirements of the scoring process
  • Understand the process of appeal
  • Comply with the legal food hygiene standards
  • Effectively promote Safer Food, Better Business (SFBB)
  • Prevent E. Coli cross-contamination
  • Design an effective hygiene and cleaning structure
  • Essential skills, confidence and competence to assist you in the food safety industry
  • Core competencies required to drive a successful career in the food safety industry

This Achieving Food Hygiene Rating Level 5 Training course is endorsed by the Quality Licence Scheme for its high-quality, non-regulated provision and training programmes. The Quality Licence Scheme is a brand of the Skills and Education Group, a leading national awarding organisation for providing high-quality vocational qualifications across a wide range of industries.

This Achieving Food Hygiene Rating Level 5 Training course has been endorsed by the Quality Licence Scheme for its high-quality, non-regulated provision and training programmes. This course is not regulated by Ofqual and is not an accredited qualification.

Who is this course for?

  • This course is ideal for supervisors and managers who are in charge of organising, directing, or overseeing the health and safety procedures of food industries
  • Waiters, baristas and chefs can also take this course to enhance their skills and knowledge for a rewarding career in this field
  • Owners of food businesses thinking of achieving food hygiene standards can also take this Achieving Food Hygiene Rating Level 5 Course
  • New employees with little to no prior experience in food safety can take this Achieving Food Hygiene Rating Level 5 Course to improve their chances of being hired
  • Anyone who wants to gain comprehensive knowledge about food hygiene ratings regardless of their career can also take this course

Entry Requirements

This Achieving Food Hygiene Rating Level 5 Course has no academic prerequisites and is open to students from all academic disciplines. You will, however, need a laptop, desktop, tablet, or smartphone and a reliable internet connection.

Assessment

This Achieving Food Hygiene Rating Level 5 Course assesses learners through multiple-choice questions (MCQs). Upon successful completion of the modules, learners must answer MCQs to complete the assessment procedure.

Through the MCQs, it is measured how much a learner can grasp from each section.
In the assessment, the pass mark is 60%.

Advance Your Career

This Achieving Food Hygiene Rating Level 5 Course will provide you with significant opportunities to enter the relevant job market and select your desired career path. Additionally, by showcasing these skills on your resume, you will be able to develop your career, face more competitors in your chosen sector, and increase your level of competition.

If you are looking for HACCP Level 2 Course, enrol into our affordable and highly informative course, which will open your door towards a wide range of opportunities within your chosen sector.

Recognised Accreditation

CPD

CPD certificates are accepted by thousands of professional bodies and government regulators here in the UK and around the world. Many organisations look for employees with CPD requirements, which means, that by doing this course, you would be a potential candidate in your respective field.

QLS

The Quality Licence Scheme is a brand of the Skills and Education Group, a leading national awarding organisation for providing high-quality vocational qualifications across a wide range of industries.

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Duration

Duration

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60 Minutes

CPD UK & QLS

Included

1 Year

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FAQs

Food safety is crucial because it helps shield consumers from the possibility of contracting food-borne illnesses. Additionally, it helps shield customers from risks of fatal illnesses and other health-related issues including allergies.

Food handlers must:
Possess knowledge and abilities pertinent to their work with food.
Observe the guidelines put forth by the food safety supervisor.
Ensure consumer safety and food integrity by taking all necessary precautions.

Food business owners are required by law to make sure that food handlers receive the proper supervision and training in food hygiene, consistent with the environment in which they operate and enabling them to handle food in the safest possible manner. Food handlers must make sure that the food they prepare, cook, serve, or sell is safe for human consumption, according to European Union Regulation (EC) No 852/2004 on food hygiene.

Keep a secure food storage system in place.
Assure clean food preparation.
Pay attention to cleanliness.
Train your employees.
Keep records accurate and up to date

The highest score, 5, indicates extremely high hygienic standards and complete legal compliance. Since 0 is at the bottom of the scale, immediate progress is required.

Even if everyone who works for your company has completed initial food safety training, it is advised that they be updated at least every three years.

Consuming tainted food, drinks, or water can result in foodborne disease (food poisoning), which can be brought on by a wide range of bacteria, parasites, viruses, and/or toxins. In addition to food, drinks, and water, many of these infections can also be acquired from other sources.

After successfully registering for the Achieving Food Hygiene Rating Level 5 Course, you will receive an email regarding your login details, allowing you access to your online training course.

Upon successfully enrolling for a course, you will receive an email with your login details. Kindly check your inbox/junk folder and spam folder, or you can contact our award-winning customer support team via [email protected].

Sure, you can gift any of our courses to your friends or dearest ones. After purchasing any course as a gift, kindly provide the learnerโ€™s details via [email protected], and then we will send your gift to the learner with the login details of the course.

Definitely, you can enrol for this self-paced online video training course. Once you purchase the course, you will receive your login details via email. As you will have lifetime access to the login portal, hence you can complete your course at your convenient time.

Our online courses come with lifetime access with no time limit for completion. Each course is fully accessible from a tablet, mobile or laptop, as long as there is a secure internet connection.

Upon successfully completing the Achieving Food Hygiene Rating Level 5 Course, you can order your certificate of achievement as proof of your new skill.

After successfully passing the MCQ exam, you will be eligible to order the Achieving Food Hygiene Rating Level 5 Course Endorsed Certificate by the Quality Licence Scheme.

No prior knowledge is necessary for the Achieving Food Hygiene Rating Level 5 Course, making it ideal for beginners. However, a positive attitude toward learning is always a plus.